Industrial Bakery Equipment

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Filled Donut Systems
Moline Filled Donut Systems consist of a Fill-O-Matic donut depositor, a fryer and typically a cooling and finishing system which may include a sugar machine, icing/glazing equipment or a crumber.  The donut produced contains a ring of filling in one of several flavors.  Production rates from 4,000 to 30,000 pieces per hour are dependent upon the size of the cutters and size of the system (available from 24" to 60" wide).  Q
ualified factory-trained technicians provide onsite supervision as the system is uncrated, installed and put into operation.
                                  Moline Machinery LLC   l PO Box 16308, Duluth, MN USA 55816   l 800-767-5734   l sales@moline.com