Home Systems Pastry and Sweet Goods Systems

Pastry and Sweet Goods Systems

Moline brings decades of experience in automated pastry and sweet goods lines. Full washdown construction comes standard with all equipment.

High-speed automatic panning systems available
Modular makeup accessories
In-line dough resting systems available – chilling optional

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Laminated Product

Proprietary laminator design for extremely gentle dough handling – results in precise weight control and optimal cell structure
Modular systems capable of 4-64+ layers
RAM Butter Feeder capable of pumping near frozen butter at high volumes without degradation

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Sweet Goods

Modular dough formers for producing a wide variety of products on a single system – from open to closed cell structures
Automated filling and spot depositing systems
Ultrasonic cutting systems available for cutting filled products